ITINERARY

The length of stay is seven nights. Whereas travel arrangements to and from Florence are the responsibility of each participant, we will assist in arrangements, if desired. Upon arrival in Florence, you will be met for your trip to the hotel. Your plans should enable you to arrive in time for the lunchtime meal.

In addition to the cooking classes, you will visit the museum of a famous shoe manufacturer. There will be a trips to one of Italy's most prestigious wineries for tastings and lunch, and to producers of cheese and olive oil. A highlight of the week will be La Notte a Firenze (The Night in Florence). All meals, not taken in the cooking classes, will be in the charming osterie, taverne or castles of Florence and the region of Tuscany.

 

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